Pumpkin Pie Smoothie | Mom Snack Break Recipe

Try this healthy pumpkin pie smoothie recipe during the fall holidays (especially Thanksgiving) to satisfy your cravings for a small pumpkin pie or other pumpkin desserts! You can even substitute the milk, yogurt, and whipped cream for soy to make it vegan friendly!

Pumpkin Pie Smoothie

1/2 Cup Pumpkin Puree

1/2 Cup Ice

1 Banana

3/4 Cup Vanilla Yogurt

1/2 Teaspoon Pumpkin Pie Spice

2 Teaspoons Honey (Or More)

3 Tablespoons Milk Whipped Cream (For Topping)

COMBINE the ingredients in the blender.

BLEND until smooth.

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